I snatched this link to an NYTimes article from a great blog, The Natural Convert. Basically the article states that in places like NY and San Francisco, Rabbit as a food option is growing in popularity and becoming trendy among foodies. While rabbit was always a staple of French cuisine, Americans tend to suffer from [...]
Archive for the ‘Local food’ Category
NY Times article on the growing popularity of rabbit meat.
Posted in Local food, rabbits, tagged meat rabbits, pastured, rabbits, trendy restuarants on April 6, 2010 | Leave a Comment »
Riva Farmer’s Market – First day of the season
Posted in Local food, tagged farmers market, Photography on April 3, 2010 | Leave a Comment »
This morning was the opening day for the Anne Arundel Co. farmer’s market on Riva Rd. which was quite an unexpected treat, seeing that we had no plans to go until Dad exclaimed at about 10:30, “hang on, the farmer’s market is open today!” As we got closer things were looking up as the bustle [...]
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